NEW MADISON — The Annual Fall Harvest Supper will be held at the Fort Black Masonic Lodge, New Madison, on Tuesday. Serving will begin at 5 p.m. in the lodge dining room.
The menu will consist of turkey and ham with all the trimmings including mashed potatoes, corn, green beans and desserts.
The proceeds from the supper will be used to support Masonic community charities, events and activities.
The public is welcomed.
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